Bayou Country Crawfish Trail
Louisiana Boiled & Raised
No one does fresh seafood better than Houma, LA. And here, in the sprawling waters of Louisiana’s Bayou Country, crawfish is king. Taste for yourself by exploring the Bayou Country Crawfish Trail! With over 30 Trail stops serving up crawfish dishes from po-boys and gumbos to boiled and live crawfish, we’ve got delicious, cravable crawfish for miles, all year long.
Download Free Trail GuideHow it Works
Eat
Fill up on the most delicious crawfish at any of our 38 Trail stops.
Collect
As you travel the Trail, collect receipts from 5 locations and send ‘em in.
Claim
Receive your very own Crawfish Trail T-shirt as a free prize!
Heads & Tails
Two seasons. One delicious crustacean.
If you ask us, there’s no such thing as a bad time to eat Louisiana crawfish. It’s just a matter of what’s on your plate, whether it’s a heaping pile of freshly boiled crawdads or a hearty, homemade Cajun dish. Regardless of whether it’s Heads or Tails season, you’re sure to find mouth-watering crawfish across Bayou Country all year long.
Heads Season
When Mardi Gras is on the horizon, you know that “heads” season isn’t far behind. It won’t be long before traps are filling up with mudbugs and we’re throwing the first of many crawfish boils.
During this part of the year, boiled crawfish is a must-have, with hot, juicy, peel-and-eat crawfish widely available by the pound. And don’t forget the fixins — potatoes, corn, sausage and more, all soaking up that savory, spiced flavor. Get your fill while you can — heads season wraps up early in the summer, which leads us to…
Tails Season
When the days grow long and hot, live and boiled crawfish are hard to come by. But that’s no problem in Houma, where we’re eating Louisiana crawfish all year long. Our Cajun recipes are front and center during “tails” season, when you’ll find crawfish tail meat in nearly any dish you can think of.
Dig into a plate of crawfish jambalaya or fettuccine. Warm your soul with a bowl of crawfish gumbo or étouffée. Bite into a crawfish pie or stuffed po-boy. No matter the dish, we’ve got authentic, Louisiana crawfish-filled cuisine waiting for you.
Where To Eat?
We’ve laid out a culinary road map stretching from downtown Houma all the way out to the Gulf. Our 38 Trail stops range from take-out seafood markets and drive-thru boilhouses to family-friendly Cajun restaurants with lots of character.
Find your favorite dishes or try something new!
Luke’s Boiling Point
Drive-thru seasonal seafood market offering live and boiled crawfish, along with crabs, shrimp, tuna steaks, red snapper filets, alligator filets, frog legs and more.
520 Luke StreetHouma, LA 70360 985-868-0600
Bayou Blue PoBoy’s
Serving up classic po-boy's since 1989, with over 20 varieties of po-boys to choose from. Crab, shrimp, fish, oyster and crawfish po-boys to-go.
1987 Hwy 182Houma, LA 70364 985-876-9673
Big Al’s Seafood Restaurant
Traditional seafood boils are the specialty of this down-home Cajun staple. Takeout options, parking, seating, TV, alcohol served with full bar inside.
1377 W. Tunnel Blvd.Houma, LA 70360 985-876-4030
Ceana’s Cajun Cookin
No-fuss home cooking with indoor and outdoor seating right along the edge of the water. Crawfish specials, fried seafood, burgers, poboys and famous onion rings.
6478 Grand Caillou RoadDulac, LA 70353 985-563-4141
Bourgeois Meat Market
An old-fashioned Cajun meat market specializing in fresh cuts of meat, as well as beef jerky, boudin, hogshead cheese, turkey cheese and many other Cajun products. Enjoy mouth-watering crawfish boudin.
543 W. Main StreetThibodaux, LA 70301 985-447-7128
Lighthouse Restaruant at Coco Marina
Dock and dine on the water in a friendly and relaxed atmosphere. Decadent seafood and unexpected gourmet Louisiana dishes. Live music and dancing.
106 Pier 56 CourtChauvin, LA 70344 985-594-6626
Juicy Seafood
Hot and juicy crawfish, crab and shrimp boils, with delicious seafood being served up year-round. Walk-in, call-in, take-out and local delivery service available.
1217 Lafayette StreetHouma, LA 70360 985-870-3802
Big Boy’s Seafood
Stop by and pick up a sack of boiled seafood for the whole family to enjoy. Live and boiled crawfish, crawfish tails, crabs, shrimp, catfish, softshell crabs, frog legs and more.
606 W. Main StreetThibodaux, LA 70301 985-447-1000
The Shack of Houma
Informal Cajun and Creole seafood restaurant with a drive-thru window. Offering boiled and fried seafood dishes, as well as mouth-watering charbroiled oysters. Voted Bayou’s Best of the Best in 2020 for Fried Seafood and Best Overall Restaurant.
1226 Grand Caillou RoadHouma, LA 70363 985-868-9996
Cajun Critters Seafood
Voted Best Cajun Cooking in Terrebonne Parish in 2020. Enjoy an array of local boiled and fried seafood. Outdoor seating and nights with live music.
6240 W. Main StreetHouma, LA 70360 985-876-1839
Get Your Trail Guide
Ready to hit the Trail? We’ve packaged up everything you’ll need. Our downloadable Trail Guide includes a map and listings of all Trail locations, as well as a print-at-home tracker for checking off all the delicious places you visit. Be sure to save your receipts — once you’ve collected 5, redeem them to claim your very own Crawfish Trail T-shirt!
Download Your GuideWays to Redeem
Print & Mail
Print the Trail Guide, fill out the tracker and T-shirt form, and mail it in along with your receipts.
